Delightful Dining at Villa Ibarra Bistro
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Traditional Filipino - Spanish Cuisine
Indulge in the rich flavors of traditional Filipino-Spanish cuisine, a delightful culinary journey that promises to tantalize your taste buds. Experience the savory goodness of Bulalo, Lechon Belly and Crispy Pata that’s a true testament to Filipino comfort food. Dive into the ocean’s bounty with mixed seafood brochette, bringing together the freshest catch in a symphony of flavors. Relish the tender beef sate, marinated and grilled to perfection, alongside the creamy and nutty kare-kare, a peanut sauce-based stew that’s a perennial favorite. Don’t miss out on the succulent baby back ribs, slow-cooked to achieve that fall-off-the-bone tenderness. Satisfy your craving for authentic Spanish cuisine with a serving of paella, the quintessential saffron rice dish brimming with seafood, meat, and vegetables. And for a crispy, mouthwatering finale, lechon kawali, deep-fried pork belly, provides a crunchy texture and rich flavor that’s simply unforgettable.
Azotea Viewdeck Bar + Kitchen
Azotea Bar is your premium vantage point to witness the majestic beauty of Taal Volcano. Here, the world slows down, allowing you to savor each moment amidst the clouds. Our bar is not just about the exceptional drinks and the chic ambiance; it’s about creating memories in a place where the horizon is touched by the tips of the volcano. With a service philosophy centered on providing an unforgettable experience, Azotea Bar invites you to indulge in the harmony of nature’s grandeur and our hospitality.